PUMPKIN JAM WITH ORANGE AND LEMON Ingredients Pumpkin 800 g Orange 1 pc. Lemon 1 pc. Sugar 600 g Preparation Peel the pumpkin and…Open in Telegram ↗
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DRYING MINT Ingredients Fresh mint any amount Instructions Cut mint sprigs 15–20 cm long in dry sunny weather. At…Open in Telegram ↗
MARINATED CABBAGE WITH APPLES Ingredients White cabbage 1 kg Carrots 200 g Apple 200 g Water 500 ml Sugar 2 tbsp Salt 1…Open in Telegram ↗
PEPPERS STUFFED WITH RICE AND VEGETABLES Ingredients Sweet peppers 1 kg Rice 150 g Onion 200 g Carrots 250 g Tomatoes 2 kg Sugar 3 tbsp Salt 2…Open in Telegram ↗
PUMPKIN-APRICOT JUICE Ingredients Pumpkin 300 g Water 1.5 L Dried apricots 2 handfuls Sugar 200 g Instructions Peel pumpkin, cut into pieces and…Open in Telegram ↗
MARINATED PLUMS WITHOUT STERILIZATION Ingredients Plums 1 kg Water 1.5 L Salt 2 tbsp Vinegar 9% 4 tbsp Sugar 50 g Cloves 3–4 pcs Pepper…Open in Telegram ↗
DRYING MUSHROOMS IN A DEHYDRATOR Ingredients Wild mushrooms Instructions Clean mushrooms dry, trimming dirt and soil. Slice stems and…Open in Telegram ↗
PEPPER PICKLING Ingredients Bell pepper 2 kg Water 1 L Coarse salt 50 g Bay leaf 2 pcs Blackcurrant leaf 5 pcs Cherry leaf 3…Open in Telegram ↗